- 2 eggs, beaten
- a few slices of onion, diced
- a few slices of green pepper, diced
- 2 tbs. butter
- 2 thick slices cheese, diced
- 4 tbs salsa
Melt the butter in a frying pan on medium heat. Add vegetables. Stir.
Once the vegetables are softened. add the eggs.
Add the cheese. Turn down the heat.
When the eggs have set a bit , turn over carefully.
Once the omelet is cooked to perfection, slide it onto a plate.
Spoon salsa over the omelet, add salt and freshly ground pepper to taste.
Now you have started the day right!