October
10
Kafkas Çorbası
Kafkas Çorbası
Author: trotsig
Type: Soup
Prep time:
Cooking time:
Total time:
Serves: 8
A Turkish recipe, "Caucasian Soup" in English
Ingredients
- 2 beets, cut into matchsticks
- 1 small onion, diced
- 1 medium carrot, cut into matchsticks
- 125 grams white cabbage, cut into matchsticks
- 3 tablespoons of butter
- Salt
- Pepper
- 50 grams orzo
- 1 liter chicken or vegetable bouillon
- 3 egg yolks
- 2 tablespoons apple cider vinegar
Instructions
- Heat up the butter in a pot and sauté the onions until golden
- Add all the vegetables and stir-fry for about 3 minutes.
- Add the bouillon
- Bring everything to a boil
- Simmer for about 15 minutes, adding the orzo after about 10 minutes
- Beat the egg yolks with a little water and add this to the soup, but do not bring the soup back to the boil again
- Add salt and pepper to taste
- Add 2 tablespoons apple cider vinegar (may be omitted)